This No-Knead Bread is 1/2 wheat flour and 1/2 all purpose with 3 Tablespoons Black Strap Molasses added and a couple other things. It is a beautiful dark bread.
Left over pickled beet juice is perfect for boiled eggs! Just look at that color!
This is what it looks like opened up.
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Yum! May I have your bread recipe? I'll be making pickled aggs and beets when Mom comes to visit in a few weeks. Dave won't eat them, but we will!
ReplyDeleteOMG! I love this purple egg! Did you boiled it with or without the eggshell?
ReplyDeleteMammaNene @ SergerPepper.blogspot.it
(newest GFC follower)
Wow, beautiful colours! I must try making them. Loved reading your blog.
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